An almond biscuit, or almond cookie, is a type of biscuit that is made with almonds. They are a common biscuit in many different cuisines and take many forms. Types of almond biscuits include almond macaroons, Spanish almendrons, qurabiya (a shortbread biscuit made with almonds), and Turkish academe Kuribayashi.
An almond biscuit, or almond cookie, is a type of biscuit that is made with almonds. They are a common biscuit in many different cuisines and take many forms. Types of almond biscuits include almond macaroons, Spanish almendrons, qurabiya (a shortbread biscuit made with almonds), and Turkish academe Kuribayashi.
| Almond, Sugar, Kesar and Kesar Color |
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500 gms (Shelf Life - 15 Days)
500 gms (Shelf Life - 15 Days)
270 gms (Shelf Life - 15 Days)
370 gms (Shelf Life - 15 Days)
370 gms (Shelf Life - 15 Days)
500 gms (Shelf Life - 15 Days)
500 gms (Shelf Life - 15 Days)
400 gms (Shelf Life - 15 Days)
320 gms (Shelf Life - 15 Days)
320 gms (Shelf Life - 15 Days)
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