| Shahi dalmoth is a popular snack in north India. It is made with whole masoor dal that is fried and mixed with some electrifying spices, dry fruits and crunchy sev. |
Gram Flour, Lentil, Edible Vegetable oil, Black Pepper Powder, Edible Common Salt, Black, Salt, Black Salt, Clove powder, Cashew, Almonds, Muskmelon, Seeds, Seem Ka Bheej, Ins -330 Spices & Condiments Permitted Food Color
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specifications at any time without notice.
400 gms (Shelf Life - 30 Days)
500 gms (Shelf Life - 30 Days)
500 gms (Shelf Life - 30 Days)
500 gms (Shelf Life - 30 Days)
500 gms (Shelf Life - 30 Days)
500 gms (Shelf Life - 8 Days)
500 gms (Shelf Life - 8 Days)
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